I've also made about 8 jars of a Cumquat Marmalade. That also turned out very well, but I havent taken any photo's. This makes a quite "tart" jam that I love, but some would not. Cumquats have so many seeds ..... this time I cut them in half and took out the pips, then threw them into the food processor for a few "zaps". Worked fine and I didnt have to slice up all the fruit.
Have to get out and start the veggie patch soon. We are starting from scratch again with it, as it's about 3 years since we really did any. Last year we put all our veg in pots - tomatoes, bush cucumber and capsicum mainly, and a few of the gourmet lettuce.
Gotta go. My dinner needs attention.
Cheers,
Faye
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